Twitter Linkedin-in Facebook-f Instagram
logoweb intercitrus
Twitter Linkedin-in Facebook-f Instagram

We produce the highest quality and safest citrus fruit in terms of phytosanitary and maximum residue limits

You can now read the new interview with the President of Intercitrus, Mr. Enrique Bellés, published in Revista Alimentaria. Complete interview at the following link: https://revistaalimentaria.es/entrevistas/frescos/enrique-belles-citricos-de-mayor-calidad-y-seguridad-a-nivel-fitosanitario-limites-maximos-residuos

Other news...

THE VALUE OF CITRUS FRUITS FOR THEIR VITAMIN C CONTENT…
Citrus fruits such as oranges, mandarins, lemons and grapefruit have a very interesting nutritional composition, and their regular consumption within the context of a var…

Know more

Intercitrus calls on EIB not to fund South Africa to upgrade por…
The European Investment Bank (EIB), dedicated to serving strategic EC projects, is negotiating multi-million-euro loans and grants to the South African government to help…

Know more

Intercitrus warns that the rejection of False moth detected in A…
Interprofessional demands a prompt clarification from the Commission because this pest is not declared in this country and, if it had it not been intercepted in November …

Know more

South Africa and its Citrus Black Spot: A Danger to Spanish Citr…
The new opinion article by the President of Intercitrus, Mrs. Inmaculada Sanfeliu, is now available in the Economía Digital newspaper, where she explains the situation r…

Know more

Unreliable Supplier with Zero Credibility…
The new opinion article by the President of Intercitrus, Mrs. Inmaculada Sanfeliu, is now available in the MERCADOS magazine, discussing the situation caused by the recor…

Know more

More South African Tales …
“The new opinion article by the President of Intercitrus, Mrs. Inmaculada Sanfeliu, is now available in the Valencia Fruits weekly, where she discusses irregularities in …

Know more

logoweb blanco
Twitter Linkedin-in Facebook-f Instagram

© 2024 - All rights reserved.